FPlus Magazine

Dandelions, those bright yellow flowers often dismissed as pesky weeds, hold a wealth of health benefits and have been used for centuries in traditional medicine. […]

Nature has long provided remedies for many health conditions, and guava leaves, oregano leaves, and bay leaves are among the most powerful. These three medicinal plants have […]

Chanca Piedra (Phyllanthus niruri), commonly known as “Stonebreaker,” is a small herb native to tropical regions, particularly South America, India, and Southeast Asia. For centuries, […]

Pigweed, also known as amaranth, is a nutrient-dense plant that offers various health and agricultural benefits. Here are 10 benefits of pigweed: Rich in Nutrients: […]

In the vast world of botanical wonders, there exists a plant that has earned itself the illustrious title of the “Miracle Leaf of Life.” This […]

Lamb’s quarters, also known as Chenopodium album, is a leafy green vegetable that’s often considered a weed but is actually highly nutritious and beneficial for […]

Lemongrass tea, made from the leaves of the lemongrass plant (Cymbopogon citratus), has been cherished for centuries for its health benefits and refreshing taste. It […]

The Indian Borage (Coleus amboinicus), also known as Mexican Mint, Cuban Oregano, or Spanish Thyme, is a hardy and aromatic plant with thick, fleshy leaves and a distinctive, pungent aroma. […]

In the quest for optimal health, the spotlight often shines on exotic, trendy superfoods. However, hidden in plain sight, in fields and gardens alike, lies […]

In recent years, the popularity of moringa has surged as more people have begun to recognize its incredible health benefits. Often referred to as the […]